A Seated Dinner
After a cocktail hour filled with passed hors d’ oeuvres and drink, a memorable three course meal follows.
First Course
Summer Tomato Salad
Boursin Crostini, Teardrop Tomatoes, Baby Greens, Duet of Olive Purees, Roasted Shallot Vinaigrette
Entrée
Pan-Seared Natural Pork Tenderloin
Caramelized Fennel & Shallot, Sage Polenta, Demi-Glace
Dessert
Chocolate Trio
Chocolate Cardamom Milkshake
Nougatine Truffle, Caramel Sauce
Chocolate Pot De Crème with Pistachio Cream